Pizzeria Uno in Chicago

I love deep dish pizza. The "numero uno" pizza has to be the one of the best tasting pizzas in Chicago. I am never disappointed with this choice.

They have the best deep dish pizza and deep dish cookie dessert in Chicago. The wait staff is very friendly. I will be back. I highly recommend.

The pizza sauce and dough were so good. Definitely a great Chicago pizza experience.

The crust is very different. Like Italian pizza much better.🇮🇪☺️

When you get great service & the food is better than they say....😍

My experience wasn’t as pleasant as others says there’s were, my server was very inconsistent with his service and was also very forgetful. On a higher not my food wasn’t up to par, the pizza was very basic and tasted as if it was store bought and the grilled chicken and broccoli Alfredo was dry and was partly cold. Lastly, my appetizer, the shrimp and crab dip was very fishy according to my other patroons. I hope they improve their service, ASAP. Thank you!

Just went to the Pizza cooking class with Lupe. This class was absolutely AMAZING. Learned so much and have already reproduced this at home! Hard to find authentic deep dish pizza and this place hit the mark. Never have been treated so kindly like family. If you like pizza as much as we do, take this class and reserve ahead! We went on a Wednesday and it was a small group but Saturday's are usually filled. Thank you Lupe and all the staff for making this a day to remember!

Currently visiting Chicago & wanted some good deep dish pizza. So I chose UNO, I wish I hadn’t!! The pizza was dry & hard. Hardly any sauce & Not deep dish at all. A waste

Original looking place with tons of atmosphere, inventors of the Chicago style deep dish pizza since 1943. Super popular but not too long of a wait. No reservations possible however you get there, order your pizza and then get on the waiting list while your pizza is getting made. Food was excellent, loved the pizza crust, the generous perfectly baked veggies and pepperoni. Absolutely loved the creamy mozzarella cheese. Great service.

the deep dish pizzas were really good, very different to what we are used to, but good. the service was also good, it takes some time to get the pizza but it's really out if the oven when you get it. just a tip, it's very heavy and can be a lot, so I suggest sharing one instead of ordering one for each.

I like these so-called "old-fashioned" places, and this one of a kind. Specifically I with 2 friends were here to eat dip dish pizza. I'd like to give 5 stars, but there were some things that, you know, not the best.At first, our table was not stable, it didn't stay firmly. Secondly, the service was not fast while there were not so much people inside. At last, there were no prices for hot and cold drinks.But the pizza was pretty good, the place was quite cozy and relaxing. So, we had a great time. Thanks!

Super friendly staff. Great food!

Classic Chicago deep dish pizza in a quaint, historical setting, what more can you ask for. There's a reason why my family loves this place.

Service was great but the food was bad. The worst pizza in my life!

The pizza was delicious as always. In my opinion Uno and Due have best pizza in Chicago. Great staff thanks

I thought I ordered a deep dish small pizza. Instead...threw a whole lot of veggies on top of the pizza. My last time at Pizziria Uno.

Came here the weekend Chicago opened back up. Unfortunately, I think the staff was very limited so we ended up waiting about 25 minutes for drinks, and then our individual pizza took about an hour...two tables that sat after us got their medium and large pizzas before ours. But we were told it would be a wait so it didn’t bother us. But when we got our pizza it was extremely dry and I could barely cut it with a knife without feeling like I was gonna chop through the plate. Very disappointed considering the great reviews. I think we were an exception but we will likely go elsewhere

Deep dish heaven. They have stayed true to the roots the chain has sprouted. It's still a blissful 45 minutes to get a pizza. They cook it right then.Start with a salad and plan on one 1/2 pieces, 2 TOPS. One piece and half a side salad was all I could eat.

Starting with the old school ambiance when you step inside you know you are in for a treat. The house Italian salad is a must try while waiting on your pizza to cook. The tangy house dressing was simply outstanding The house special deep dish is by far the best pizza I have ever ate. Full of flavor and cooked to perfection The service was 5 star plus. They offer a great attention to detail often missed these days

We were in town for one night and craving some deep dish pizza. Tried Pizzeria Uno for the first time and was not disappointed. It was unique compared to the other takes on deep dish and had a thicker, bready crust vs more of a “filling.” It was so good, and the service was amazing. So refreshing to get some of that Midwest hospitality. Great selection of local beers as well! The Caesar salad was amazing as well!

Pizzeria Uno is an awesome looking restaurant with an amazing history. If those walls could talk... The birthplace of the deep dish pizza, so we gave it a go. The waitress Courtney was a great hostess, and service was great. Local craft beers was nice and my wife enjoyed a great hot chocolate on a cold night. The pizza was tasty, but my preference is with a thin pizza crust. Was a great experience and would recommend it.

We went to Pizzeria Uno as we wanted to try the famous deep dish pizza from Chicago. The restaurant is nice but small, with two massive televisions just behind the bar. Unfortunately there was no wifi available. The deep dish pizza was just AMAZING. We took two different pizzas (one with sausages and the other one with cheese and pesto). The taste was very nice and the price was not too bad. We took the individual size, which was more than enough for one person, and we spent 10 dollars each for the pizzas. Definitely worth!

A relatively small footprint, it is packed with people that want to try the location where deep dish pizza was invented. Every moment you wait for the extra baking time IS WORTH IT!HISTORICAL building brings out the best in everything. Staff is amazing. Food is spectacular and hot when you get it. Your table is checked for a perfect visit. Go! Plan it in your day. Call Uno first. Prepare for your knees to shake and your mouth to water.